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[Specialty] This is live sashimi! Live fish filefish shaped like fish
Market price
Filefish fully stocked in a fish tank.After we receive your order, we will process the fish and serve it as sashimi in a very fresh state.After all, the main ingredient is the filefish liver.You can enjoy it with soy sauce or ponzu sauce of your choice ◎ Enjoy our specialty, live filefish made in the shape of a fish!
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We pride ourselves on the freshness of our sushi ingredients.Excellent compatibility with carefully selected sushi rice ◎The chef's recommended 5 pieces!
2200 yen(Tax included)
The chef chooses the one he particularly wants you to enjoy from among the many toppings and makes it into a 5 piece dish.This is a must-try item when you come to our store.For those who think 5 kan is not enough, we also have 8 kan.Of course, we also have a wide variety of daily specials that you can order from just one piece.Enjoy authentic Edomae sushi.
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Not just sushi!! Charcoal grilled with lots of flavor!
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A wide variety of ingredients such as seasonal fresh fish, beef tongue, beef skirt steak, and vegetables are carefully grilled over charcoal by our staff, who are particular about the perfection of the grill.By grilling over charcoal rather than in a frying pan, you can retain the flavor and enjoy the aroma of the charcoal.
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Approximately 30 types of carefully selected local sake!
We offer approximately 30 types of local sake carefully selected from all over the country, including famous brands such as Juyondai, Jikon, Shinsei, Denzake, and Hiroki.We also order rare brands.Enjoy pairing with sushi, charcoal grilled food, and a la carte dishes.
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Takeout is also available♪
We also have takeout, so please enjoy our proud dishes at home.
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5 pieces of chef's choice nigiri
2750 yen(Tax included)
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Omakase Nigiri 8 pieces
2640 yen(Tax included)
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Assortment of 5 kinds of sashimi
2420 yen(Tax included)
*Each type of sashimi comes with two slices.
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[Specialty] Live filefish sashimi
Market price
We will prepare a whole filefish for you.Enjoy the rich liver with ponzu or soy sauce, whichever you prefer.
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Tamaki Tamagoyaki
528 yen(Tax included)
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Meat and miso with cucumber
638 yen(Tax included)
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Ume jellyfish
528 yen(Tax included)
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Squid with sea urchin
638 yen(Tax included)
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Shirasu and salmon roe
638 yen(Tax included)
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Seafood Yukke
638 yen(Tax included)
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Potato salad with crab and salmon roe
748 yen(Tax included)
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Whitebait and tofu salad with seaweed
858 yen(Tax included)
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Seafood salad
1078 jpy(Tax included)
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Deep-fried tofu
418 yen(Tax included)
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Broiled marinated cod roe
638 yen(Tax included)
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Grilled Eihire
638 yen(Tax included)
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Charbroiled Shishamo Shishamo
418 yen(Tax included)
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Local chicken
Market price
We grill carefully selected local chicken, including Nagoya Cochin, over charcoal.Enjoy the strong flavor that only local chicken can offer.
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Japanese beef
Market price
Various cuts of domestic Wagyu beef are carefully grilled over charcoal.Enjoy the different flavors depending on the variety and part of the meat, along with the aroma of charcoal.
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Jomon drying
Market price
It is made from a base of Rishiri kelp and shiitake mushrooms, a blend of Ako salt and Sanuki salt, and raw sugar from Tanegashima, to which salt koji and fish sauce are added.This is carefully made dried fish with no additives or colorings.
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Fresh seasonal fish
Market price
Fresh seasonal fish is seasoned with salt, miso, soy sauce, or other ingredients to suit the ingredients, and then grilled over charcoal.Please enjoy the unique flavors of the season.
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Petit tomatoes
363 yen(Tax included)
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Assortment of 3 kinds of grilled vegetables
858 yen(Tax included)
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sweet potato
308 yen(Tax included)
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conger
858 yen(Tax included)
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Grilled sweet potato with vanilla ice cream
638 yen(Tax included)
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Tuna red meat
440 yen(Tax included)
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Medium fatty tuna
550 yen(Tax included)
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Finished mackerel
275 yen(Tax included)
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Horse mackerel
275 yen(Tax included)
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boiled conger eel
440 yen(Tax included)
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Dried gourd roll
550 yen(Tax included)
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Seafood loose chirashi
¥ 1620(Tax included)
You can also take home some other nigiri.
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"Live Fish and Sake Sushi no Daichi", which opened in Ayase in June 2021, has been renovated and started charcoal grilling in February 2023!The cozy and lively interior allows you to enjoy conversations with the young staff without straining your shoulders. A casual atmosphere where you can enjoy your meal.
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It is recommended not only for everyday dining out, but also for special occasions such as dates and anniversaries. We look forward to your visit at our restaurant where both people and fish are alive and well!
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Seating options include counter, table, and terrace seating.It can be used by a wide range of people, from individuals to groups.Pets are also allowed on the terrace! We look forward to your visit, where you can enjoy fresh seafood sashimi, authentic Edomae sushi, and charcoal grilled food at reasonable prices.
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Table 1Person(s) × 1
Table seats are available.
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Counter seat1Person(s) × 1
Counter seats are available.
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Sofa seat1Person(s) × 1
Sofa seats are available.
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Terrace seat1Person(s) × 1
Terrace seats are available.
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Chartering34Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
It is also possible to rent it for private use.Please contact us.
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The live fish swimming in the fish tank are great!
You can't go wrong with fresh seafood prepared in a fish tank, including our specialty filefish sashimi, as sashimi.
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Enjoy authentic Edomae sushi
We offer fresh seafood sashimi and authentic Edomae sushi at reasonable prices.The carefully selected shari and toppings go perfectly together◎
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Just sashimi and snacks ◎
In addition to sushi, we also offer fresh sashimi and snacks that go well with alcohol. We also have about 30 types of sake.
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Approximately 30 types of local sake carefully selected from all over the country are available.
We offer approximately 30 types of local sake carefully selected from all over the country, including famous brands such as Juyondai, Jikon, Shinsei, Denzake, and Hiroki.We also order seasonal alcoholic beverages and rare brands.Enjoy pairing with sushi, a la carte dishes, and charcoal grills.